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Adipose tissue arachidonic acid and the metabolic syndrome in Costa Rican adults
(2007)
Arachidonic acid, a precursor to a series of inflammatory mediators, may contribute to the development of insulin resistance. We examined the association between adipose tissue arachidonic acid and the metabolic syndrome ...
α-Linolenic acid, Δ6-desaturase gene polymorphism, and the risk of nonfatal myocardial infarction
(2007)
Background:Δ6-Desaturase (FADS2) is the rate-limiting step in the polyunsaturated fatty acid (PUFA) biosynthetic pathway.
Objective: The aim was to test whether the common deletion [T/-] in the promoter of FADS2 affects ...
Decreased Consumption of Dried Mature Beans Is Positively Associated with Urbanization and Nonfatal Acute Myocardial Infarction
(2005)
Legumes may protect against myocardial infarction (MI). The objective of this study was to determine whether consumption of dried mature beans (referred to as beans), the main legume in Latin America, is associated with ...
Adipose tissue biomarkers of fatty acid intake
(2002)
The use of biomarkers to assess dietary intake has increased dramatically in the past few years (1-7). Biomarkers may provide a more accurate and objective measure of long-term intake than dietary questionnaires provide ...
Individual saturated fatty acids and nonfatal acute myocardial infarction in Costa Rica
(2003)
Background: Epidemiological studies on the effect of individual saturated fatty acids (SFAs) on cardiovascular disease, especially in developing countries with different dietary patterns, are scarce. Objective: To determine ...
Adipose tissue α-Linolenic acid and nonfatal acute myocardial infarction in Costa Rica
(2003-04-01)
Background: α-Linolenic acid may protect against cardiovascular disease. We examined the association between adipose tissue α-linolenic acid and nonfatal acute myocardial infarction (MI) in a population-based case-control ...
Nonfatal acute myocardial infarction in Costa Rica: modifiable risk factors, population-attributable risks, and adherence to dietary guidelines
(2007)
Disability and mortality resulting from cardiovascular disease (CVD) are on the rise in many developing countries, partly because of the nutritional transition and westernization of lifestyles. Developing countries account ...
Socio-economic status and health awareness are associated with choice of cooking oil in Costa Rica
(2007)
Objective
To examine the socio-economic and lifestyle determinants of cooking oil choice in Costa Rica during the last decade (1994–2004).
Design
Cross-sectional study. Subjects (total n = 2274) belonged to the control ...