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What happens inside a moist chamber culture?

dc.creatorRojas Alvarado, Carlos Alonso
dc.date.accessioned2025-08-01T17:26:23Z
dc.date.issued2025-07-25
dc.description.abstractAn entire subset of moist chamber cultures was used to document both the internal temperature and the moistness of the filter paper surface. These metrics are presented and studied in the context of both the temperature and the humidity of the room where the experiment was conducted. Overall, it seems that internal and external temperatures are independent, but internal and external measurements of air humidity and surface moistness seem to be related. The data presented erein are meant to generate only a discussion, but should be supported more robustly by experiments dedicated to studying the limitations of the moist chamber technique culture in the future.
dc.description.procedenceUCR::Vicerrectoría de Investigación::Unidades de Investigación::Ingeniería::Instituto Investigaciones en Ingeniería (INII)
dc.description.sponsorshipUniversidad de Costa Rica/[731-C3906]/UCR/Costa Rica
dc.identifier.codproyecto731-C3906
dc.identifier.doihttps://doi.org/10.5281/zenodo.16362243
dc.identifier.issn2215-650X
dc.identifier.urihttps://hdl.handle.net/10669/102616
dc.language.isoeng
dc.rightsacceso abierto
dc.rights.urihttp://creativecommons.org/licenses/by-nc/3.0/us/
dc.sourceSlime Molds, 6, V6A1
dc.subjectculturing
dc.subjectmicrobiology
dc.subjectmonitoring
dc.subjectmyxomycetes
dc.subjectPetri dish
dc.titleWhat happens inside a moist chamber culture?
dc.typeartículo original

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