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A Comparison of Nutritional Habits, Physical Function and Psychological Constructs between Urban and Rural Costa Rican Older Adults

dc.creatorSerrano Moreno, Walter
dc.creatorSalazar Villanea, Mónica
dc.creatorOrtega Araya, Luis Enrique
dc.creatorJohnson, David K.
dc.creatorChacón Araya, Yamileth
dc.creatorMoncada Jiménez, José
dc.date.accessioned2019-12-02T21:32:25Z
dc.date.available2019-12-02T21:32:25Z
dc.date.issued2019
dc.description.abstractPurpose: To compare nutritional habits, physical function and psychological constructs between Costa Rican older adults from urban and rural zones. Methods: Male and female older adults aged ≥ 65 yr. from urban (n = 185) and rural (n = 109) Costa Rica were assessed on nutritional habits, physical function measures, and cognitive function by a face-to-face interview. Results: Rural older adults consumed more daily carbohydrates, protein, and energy at breakfast and lunch (p < 0.05 for all), and more carbohydrates (p ≤ 0.001), fat (p = 0.002), protein (p ≤ 0.001), and energy (p ≤ 0.001) at dinner than urban elderly. Aerobic power (p = 0.044) was higher in urban compared to rural elderly. A correlation was found between aerobic power and global fatigue (r = -0.20, p = 0.014) in urban elderly. Lifetime cognitive activity correlated to total energy (r = 0.37, p = 0.003), carbohydrate (r = 0.37, p = 0.002), and protein (r = 0.34, p = 0.005) consumption in rural elderly. Higher depression scores (p = 0.048), and lower lifetime cognitive activity were observed in urban compared to rural elderly (p = 0.004). Conclusion: The health profile is positive for either group depending on the variable analyzed, except for a higher aerobic power, which provides benefits to the entire cohort.es_ES
dc.description.procedenceUCR::Vicerrectoría de Investigación::Unidades de Investigación::Ciencias Sociales::Centro de Investigación en Ciencias del Movimiento Humano (CIMOHU)es_ES
dc.description.procedenceUCR::Vicerrectoría de Investigación::Unidades de Investigación::Ciencias Sociales::Instituto de Investigaciones Psicológicas (IIP)es_ES
dc.description.sponsorshipNational Institutes of Health/[R21TW009665]/NIH/Estados Unidoses_ES
dc.description.sponsorshipNational Institute of Aging/[P30AG010129]/NIA/Estados Unidoses_ES
dc.identifier.citationhttp://www.scholink.org/ojs/index.php/rhs/article/view/2429
dc.identifier.doi10.22158/rhs.v4n4p372
dc.identifier.issn2470-6205
dc.identifier.issn2470-6213
dc.identifier.urihttps://hdl.handle.net/10669/79966
dc.language.isoen_USes_ES
dc.rightsacceso abierto
dc.sourceResearch in Health Science, vol.4(4), pp.372-393es_ES
dc.subjectNursinges_ES
dc.subjectHealthy aginges_ES
dc.subjectNutritiones_ES
dc.subjectHealthy eatinges_ES
dc.subjectCognitiones_ES
dc.subjectGenderes_ES
dc.subjectRurales_ES
dc.subjectUrbanes_ES
dc.titleA Comparison of Nutritional Habits, Physical Function and Psychological Constructs between Urban and Rural Costa Rican Older Adultses_ES
dc.typeartículo original

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