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dc.creatorRojas Salas, María Fernanda
dc.creatorGonzález Young, Felipe
dc.creatorSánchez Romero, María Fernanda
dc.creatorStaikidis Méndez, Sofía
dc.creatorMadrigal Redondo, German
dc.date.accessioned2021-10-19T20:42:39Z
dc.date.available2021-10-19T20:42:39Z
dc.date.issued2020
dc.identifier.citationhttps://www.plantsjournal.com/archives/?year=2020&vol=8&issue=2&part=B&ArticleId=1123
dc.identifier.issn2320-3862
dc.identifier.urihttps://hdl.handle.net/10669/84629
dc.description.abstractThe cuayote (Gonolobus taylorianus) is a very unknown, endemic plant from the Central America zone. In Costa Rica, two species of the genus Apocynaceae, Gonolobus edulis and Gonolobus taylorianus are known by the popular name of cuayote. The fruit of both species is traditionally used for food purposes. A medicinal use of the plant and the fruit have also been reported for the treatment of warts and prostate. The fruit characterization revealed, through a phytochemical screening, the presence of important compounds such as flavonoids, steroids, triterpenes, carbohydrates and cardiotonic glycosideses_ES
dc.language.isoenges_ES
dc.sourceJournal of Medicinal Plants Studies, vol.8(2), pp.147-150es_ES
dc.subjectGonolobus taylorianuses_ES
dc.subjectTraditional usees_ES
dc.subjectEthnobotanyes_ES
dc.subjectSecondaryes_ES
dc.subjectCUAYOTE - MEDICINA NATURAL - COSTA RICAes_ES
dc.titleEthnic study of traditional use of Cuayote (Gonolobus taylorianus) in Costa Ricaes_ES
dc.typeartículo original
dc.description.procedenceUCR::Vicerrectoría de Investigación::Unidades de Investigación::Ciencias de la Salud::Instituto de Investigaciones Farmacéuticas (INIFAR)es_ES


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