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dc.creatorArguedas Ramírez, Gabriela
dc.date.accessioned2020-01-16T13:48:43Z
dc.date.available2020-01-16T13:48:43Z
dc.date.issued2019
dc.identifier.citationhttps://www.rowmaninternational.com/book/food_environment_and_climate_change/3-156-3cee1188-186d-45c9-952d-203671da71a1#ReviewsDives_ES
dc.identifier.isbn9781786609236
dc.identifier.isbn9781786609243
dc.identifier.urihttps://hdl.handle.net/10669/80299
dc.description.abstractThis volume takes a unique approach, dealing specifically with issues at the intersection of food and agricultural systems, environmental degradation, and climate change. It fills a gap in the literature on food and environmental justice in the context of global climate change offering a scholarly, yet accessible, analysis of the issues.es_ES
dc.language.isoen_USes_ES
dc.sourceFood, Environment, and Climate Change: Justice at the Intersections. Estados Unidos: Rowman & Littlefieldes_ES
dc.subjectPolítica alimentariaes_ES
dc.subjectJusticia alimentariaes_ES
dc.subjectAmérica Centrales_ES
dc.titleA Feminist Food Justice Reflection on the Politics of Food, Land, and Agriculture in Central Americaes_ES
dc.typecapítulo de libroes_ES
dc.description.procedenceUCR::Vicerrectoría de Investigación::Unidades de Investigación::Ciencias Sociales::Centro de Investigación en Estudios de La Mujer (CIEM)es_ES


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