Listar Volumen 6, Número 1 por autor "Vargas González, Emilio"
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Composición de los subproductos de trigo utilizados en la alimentación animal en Costa Rica
Vargas González, Emilio (2013-06-04)Composition of wheat by-products used as feed stuffs in Costa Rica. This study was conducted to estimate the nutritional content and their variability of different wheat and bakery by products used as feedstuffs in Costa ... -
Inóculos bacterianos: una alternativa para mejorar el proceso fermentativo en los ensilajes tropicales
Tobía R., Carlos; Vargas González, Emilio (2013-06-04)Milk Production systems depend on good quality forages. Silage is a great alternative for storing forages throughout the year. The fermentation process in silage, presents four phases (aerobic, fermentative, stabilization ...