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El ambiente biológico y el estado nutricional
El ambiente biológico y el estado nutricional
(Análisis de la situación alimentania-nutricional en Costa Rica. Secretaría de la Política Nacional de Alimentación y Nutrición. L. Sánz, editor. p.113-129, 1981., 1981)
Los estados de buena o mala nutrición -y sus grados intermedios- son el resultado de la interacción del huésped (el hombre) con su ambiente. Se entiende por ambiente todo aquello que rodea al ser humano y que es capaz de ...
Factor aglutinante de Rotavirus en calostro en mujeres costarricenses
(Rev. Méd. Hosp. Nal. Niño113(1): 45·52, 1978, 1978)
Estudios prospectivos en una comunidad indígena de Guatemala demostraron
la baja prevalencia de enfermedades infecciosas, especialmente de los
tractos gastrointestinal y respiratorio, en niños alimentados exclusivamente
al ...
Diarrhea and malnutrition, research priorities: Research Priorities
(Diarrhea and malnutrition: interactions, mechanisms, and interventions; Plenum Press p 305 308, 1983)
There have been many recent advances in our understanding of the etiology, pathogenesis, mechanisms, and management of acute and chronic diarrheal disease. Many studies have investigated the role of diarrhea in producing ...
Oral rehydration of neonates with dehydrating diarrhoeas
(The Lancet Vol 314(8154): 1209-1210. Dec 08, 1979., 1979-12-08)
Thirty-nine of forty neonates with mean
dehydration equivalent to 6.7% of bodyweight
were orally rehydrated with a glucose/electrolyte
solution. Only one patient required any intravenous
fluids for rehydration. ...
Predictive validity of body fat percentage by bioimpedance compared with deuterium oxide dilution in Costa Rican schoolchildren
(2017-06-19)
OBJECTIVE: The purpose of this study was to verify the validity of body fat percentage (BF%) by bioelectrical impedance analysis (BIA) in a sample of Costa Rican schoolchildren.
METHODS: The sample consisted of 52 male ...
Alcohol Contribution to Total Energy Intake and Its Association with Nutritional Status and Diet Quality in Eight Latina American Countries
(2021-11-05)
Alcohol consumption is a modifiable risk factor for non-communicable diseases. This study aimed to characterize alcohol consumers at the nutritional, anthropometric, and sociodemo- graphic levels. Data from 9218 participants ...
Socioeconomic status impact on diet quality and body mass index in eight Latin American countries: ELANS study results
(2021-07-14)
Poor health and diet quality are associated with living within a low socioeconomic status (SES). This study aimed to investigate the impact of SES on diet quality and body mass index in Latin America. Data from the “Latin ...
Consumo de leche por lactantes del área rural de Puriscal, Costa Rica, 1978
(Revista Médica del Hospital Nacional de Niños Dr. Carlos Sáenz Herrera, Costa Rica 15(1): 45-58, 1980)
Se determinó el volumen (peso) de leche humana consumida por niños lactantes, mediante la pesada del niño antes y después de cada mamada. Los niños residían en 7 localidades de tipo rural disperso del Cantón de Puriscal. ...
Malnutrition and concurrent infections. Comparison of two populations with different infection rates
(Viral Diseasses in South-East Asia and the Wester Pacific, 1982)
Repetitive infections induce malnutrition and growth retardation
in children living in impoverished environments,
even if food is available. Infection precipitates severe malnutrition
in individuals already undernourished. ...
Leptina, lípidos y sobrepeso en escolares de sexto grado de un área urbano-marginal
(Acta Médica Costarricense 45 (3) 107-112, 2003-06)
Introduction: The hormone called Leptine has been associated with several factors of the Metabolic Syndrome, including hypertension, obesity, insulin resistance and high density lipoprotein, not only in adults but also in ...